Colecção Museu do Trabalho Michel Giacometti – Setúbal

#MUSEUtrabalhoSetubal

Tricana

Tricana – Portuguese sardines in tomato sauce

Tricana

Tricana – Atum em oleo vegetal com picante

Tricana

Tricana – Atum branco Portugues em azeite puro de oliveira

Torero

Torero -Sardinhas Portuguesas em oleo

Top-Test

Top-Test – Light meat tuna in salad oil (peanut oil)

Thiago

Thiago – Pasta de fígado para sandwiches

Tango

Tango – Filetes de anchoas enrolados y con alcaparras en aceite de olive

Star

Star – Flat fillets of anchovies in pure olive oil

Star

Star – Flat fillets of anchovies rolled with capers

Spruce

Spruce – Skinless and boneless sardines in pure olive oil

Spar

Spar – Sardines in tomato sauce

Spar

Spar – Sardines in edible oil

Socos

Socos – Portuguese sardines  in oil

Singra

Singra – Flat fillets of anchovies

Sereia

Sereia – Sardinhas Portuguesas em azeite

Seldina

Seldina – Sardines Portugaies à l´huile

Season 

Season – Skinless and boneless fillets of mackerels

Season

Season – Portuguese sardines in pure olive oil

Saupiquet

Saupiquet – Flat fillets of anchovies in olive oil 369gr

Saupiquet

Saupiquet – Sardines portugaises sans peau et sans arêtes

Saupiquet

Saupiquet – Portuguese sardines in tomato sauce

Saupiquet

Saupiquet – Flat fillets of anchovies in olive oil

Saupiquet

Saupiquet – Filets d`anchois roulés aux câpres à l´huile d´olive

Saupiquet

Saupiquet – Carapaus em óleo vegetal com piri-piri

Sardo

Sardo – Sardines portugaises sans peau et sans arêtes

Sans Egal

Sans Egal – Petits maquereaux entiers huile olive

Saint Louis

Saint Louis – Saint Louis – Filets de maquereaux sans peau à l’huile d’olive 95gr

Saguly

Saguly – Creme de Fígado com trufas do Perigord

Ruby

Ruby – Flat fillets of anchovies in pure olive oil

Ruby

Ruby – Skinless and boneless sardines in soya oil

Rosaline

Rosaline – Sardinhas Portuguesas em azeite de oliveira

Rois d l`Ocean

Rois d l`Ocean – Filets de maquereaux sans peau et sans arêtes á l ´huile d´olive pure

Ripal

Ripal – Atum posta em óleo vegetal

Restaurant

Restaurant – Skinless and boneless Portuguese sardines in olive oil

Restaurant

Restaurant – Rolled fillets of anchovies in olive oil

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