Giuseppe Amati – Sardines Portugaises sans arêtes
Grand Prix – Portugiesische Sardinen in reinem Pflanzenöl
Granadaisa – Rolled anchovies with capers
Granadaisa – Skinless and boneless sardines
Granadaisa – Portuguese boneless sardines
Granadaisa – Flat anchovies with capers
Golden Ring – Portuguese sardines in tomato sauce
Grand-Duc – Sardines portugaises à l´huile d´olive
Goddess – Portuguese sardines in pure olive oil
Goddess – Portuguese sardines in edible oil
GNR – Atum em Azeite