Embalagens / Packaging - R

RENOMMÉE

Skinless and Boneless Sardines in pure olive oil

Reynaud

Reynaud – Portuguese sardines à l´huile d´olive

Reynaud

Reynaud – Portuguese sardines à l´huile d´olive

RIGIA

Filets de Maquereaux Portugais 

Rio Tagus

Rio Tagus – Portugiesische sardinen in feinstem tafeloel

Rios

Rios – Sardines portugaises à l` huile de Arachide

Rios

Rios – Spiced small mackerels

RIOS

Spiced Small Mackerels in olive oil

Rios

Rios – sardines Portugaises à lá tomate

Rios

Rio – sardines Portugaises à huile

RIPAL

Chinchards portugais a l´huile d´arachide

Ripal

Ripal – Sardinhas sem pele e sem espinha em azeite de oliveira

Risonho

Risonho – Pedacinhos de atum em óleo vegetal

Rita

Rita – Portuguese sardines in olive oil

RITA

Sardines portugaises à l’huile d’olive pure

Rita

Rita – Sardines portugaises à l´huile

Rita

Rita – Chinchards portugaises à l´huile d´olive

RIVAL

Carapaus portugueses em óleo de amendoim

RIVAL

Portuguese sardines in piquant sauce

ROADEL

Flat fillets of anchovies in pure olive oil

ROADEL

Skinless & boneless Fillets of Mackerel in pure olive oil

ROBERT

Sardines portugaises a l’huile d’olive

ROLAND

Flat fillets of anchovies in pure olive oil

ROLAND

Skinless and boneless sardines in soya oil

ROLAND

Skinless and boneless sardines in olive oil

Roland

Roland – Flat fillets of anchovies in pure olive oil

Roland

Roland – Rolled fillets of anchovies in pure olive oil

ROLAND

Skinless and boneless fillets of Bonito

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