Industrial Property Bulletin: March to December 1900

Application published in the Industrial Property Bulletin: 2nd Series – 17th Year – Nos. 61 to 70 – Page 138

Grant of registration published in the Industrial Property Bulletin: ?

TRADEMARK REGISTRATION
Application number: 4:339
Application date: May 22, 1900
Registration date: ?
Registration numbers: Nos.  Nº 339
Trademark owner: The company named “Etablissements F. Délory”, headquartered in Lorient, with fish canning factories in Setúbal and Palmeira, Lagos, Olhão (Portugal); Port-Louis, Le Guilvinec, La Turballe, Douarnenez (France); and in Saint-André-des-Chênes-al-Kébir, Bougie, and Stora (Algeria), represented by João António da Cunha Ferreira, official trademark and patent agent.
Class: 16
Numbers: Nº 123
Trademark description: The trademark consists of a band for tins, divided into five compartments with ornamental borders. The central (third) compartment displays the coat of arms of Lorient.
In the first compartment on the left, it reads: “Cuisson à l’huile d’olive supérieure garantie pure” (Cooked in superior olive oil, guaranteed pure)
In the second: “Sardines à l’huile – Préparation extra princière d’olive garantie pure”(Sardines in oil – Extra princely preparation of olive oil, guaranteed pure)
In the fourth: “Sardines à l’huile – Frédéric Délory – d’olive garantie pure”
(Sardines in oil – Frédéric Délory – of olive oil, guaranteed pure)
In the fifth: “Sardines, in pure olive oil”
Intended for preserved sardines.